BarbecueRibs



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BarbecueRibs

Ingredients:
3/4 cup Bull's-Eye Barbecue Sauce or KRAFT Barbecue Sauce
2 Tbsp. Kraft Pure Orange Marmalade
2 tsp. hot pepper sauce
4 lb. pork baby back ribs
ice cubes

Directions
1 Preheat barbecue to medium-high heat. Mix together barbecue sauce, orange marmalade and hot pepper sauce until well blended.

2 Cut ribs into 2-rib sections. Pl

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